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Michelin

The Michelin Guide holds significant influence within the UK hospitality industry, serving as a benchmark for excellence in both dining and accommodation. At Hotel Owner, we provide comprehensive coverage of the Guide’s annual updates, including newly awarded Michelin Stars for restaurants and the introduction of Michelin Keys for hotels. Our reporting delves into the implications of these accolades for hoteliers and hospitality professionals, examining how such recognitions impact business performance, brand prestige, and customer expectations. We also explore emerging trends highlighted by the Guide, such as the growing emphasis on sustainability, with the awarding of Green Stars to environmentally conscious establishments. For industry stakeholders, our analysis offers valuable insights into leveraging Michelin distinctions to enhance market positioning and drive growth.

  • Jul- 2025 -
    3 July
    Restaurants & ChefsHogarths Solihull appoints new head chef to lead kitchen operations

    Hogarths Solihull appoints new head chef to lead kitchen operations

    Hogarths Solihull has appointed Tom Wells as its new executive head chef. Wells joins the Dorridge-based hotel after six years at Harborne Kitchen, bringing experience from Michelin-starred restaurants and the Queen Mary 2 cruise liner. In his new role, he will oversee all kitchen operations at the privately owned hotel,…

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  • Jun- 2025 -
    30 June
    HotelsFoyers Lodge brought to market for £1.1m

    Foyers Lodge brought to market for £1.1m

    Luxury hotel Foyers Lodge in Loch Ness has been brought to market with a guide price of £1.1m. The hotel has undergone an extensive renovation after it was acquired by current owners Anna Low and Phil Crowe in 2016. The property is available with planning permission for further development of…

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  • 23 June
    PeopleThe Queensberry Hotel in Bath appoints new GM

    The Queensberry Hotel in Bath appoints new GM

    The Queensberry Hotel in Bath has announced the appointment of Oliver Harris to the role of general manager.  Harris began his career after graduating from Edge Hotel School nine years ago. He joined the Exclusive Collection’s graduate programme at South Lodge Hotel in West Sussex, later becoming food and beverage…

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  • 18 June
    PeopleThe Laslett appoints new manager

    The Laslett appoints new manager

    Notting Hill hotel, The Laslett, has announced the appointment of Luke Dockrill as its new manager.  Dockrill joins from Firmdale Hotels, where he spent 13 years in various roles, most recently as deputy general manager at the Charlotte Street Hotel. During his time there, the hotel received a Michelin Key…

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  • 18 June
    Restaurants & ChefsAdam Handling to open new restaurant at The Headland Hotel

    Adam Handling to open new restaurant at The Headland Hotel

    Chef and restaurateur Adam Handling is set to reopen his Cornish restaurant Ugly Butterfly at The Headland Hotel in Newquay on 9 July 2025. Previously based in St Ives, the restaurant will now be housed at the five-star hotel overlooking Fistral Beach. The move marks a partnership between Handling and…

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  • 12 June
    Hotel BrandsLucknam Park Hotel becomes first UK Emblems Collection hotel

    Lucknam Park Hotel becomes first UK Emblems Collection hotel

    Lucknam Park Hotel and Spa is set to become the first UK property to join Accor’s Emblems Collection, its new luxury brand. Set to officially join the collection in late 2025, the heritage hotel near Bath will undergo a series of enhancements that preserve its identity while aligning with Emblems’…

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  • May- 2025 -
    28 May
    AppointmentsEdward Marsh appointed as Palé Hall Hotel head chef

    Edward Marsh appointed as Palé Hall Hotel head chef

    Palé Hall Hotel, the five-star country house retreat on the edge of Snowdonia National Park, has announced the appointment of Edward Marsh as head chef. Marsh joins Palé Hall following his most recent position at the Exclusive Collection’s Manor House Hotel in Castle Combe, where he climbed from sous chef…

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  • 19 May
    HotelsFonab Castle joins Elegant Hotel Collection as first Scottish member

    Fonab Castle joins Elegant Hotel Collection as first Scottish member

    Fonab Castle Hotel and Spa, the five-star hotel and spa in Pitlochry, has joined Elegant Hotel Collection, as the full-service luxury representation brand expands into Scotland. Nestled in Perthshire’s Big Tree Country, the 42-room Fonab Castle Hotel and Spa was originally a grand private residence. The Scots baronial castle was…

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  • 1 May
    News-In-BriefToday’s news in brief – 1/5/25

    Today’s news in brief – 1/5/25

    Savills is marketing the freehold site for the fully consented Residence Inn by Marriott Cambridge, offering a development-ready opportunity for a 134-bedroom aparthotel with a Gross Development Value exceeding £50m. The four-storey property will feature a reception, lounge, restaurant, bar, gym, business centre, and a retail unit, and is targeting…

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  • 1 May
    Restaurants & ChefsThe Beaumont Mayfair appoints new culinary director

    The Beaumont Mayfair appoints new culinary director

    The Beaumont Mayfair has announced the appointment of Lisa Goodwin-Allen as its new culinary director to work alongside chief executive Stuart Procter and executive chef Brendan Fyldes. Having previously held a Michelin star at Northcote in Lancashire for the past 23 years, Goodwin-Allen will oversee the food offering across the…

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