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Classic British Hotels adds Whittlebury Park to portfolio

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Connecting hoteliers through shared knowledge

Stay ahead of the hospitality curve at the Hotel Owner Conference 2026. Our 2026 sessions will tackle the industry's most pressing challenges: Hospitality Investment & Debt, the impact of AI and Personalisation, the roadmap to Net Zero, and Storytelling through Design. Meet the leaders defining the next era of UK hotel ownership.
Julie WhiteCCO, Accor Europe
Suzanne SpeakMD UK&I, Radisson
David HartCEO, RBH Hospitality
Varun ShettyGM, The Belfry
Christian MastersHotel Manager, art'otel
Julie WhiteCCO, Accor Europe
Suzanne SpeakMD UK&I, Radisson
David HartCEO, RBH Hospitality
Varun ShettyGM, The Belfry
Christian MastersHotel Manager, art'otel
3 November 2026  •  Prince Philip House, London
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Student success recognised by Institute of Hospitality

Student success recognised by Institute of Hospitality

In this episode we speak to Anthony Hunt, partner and co-head of Corporate Real Estate at law firm Howard Kennedy. We discuss why 2026 may be seen as a pivotal year for boutique hotels, unpack the rise of global nomadism and how this is shaping demand and trends across hospitality, and how a strong team and clear, consistent messaging and offerings are key to securing investment.

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The Southern Branch of the Institute of Hospitality celebrated the success of the region’s students with achievement awards at a lavish ceremony at Lainston House Hotel near Winchester. 

There were seven participating colleges from Dorset and Hampshire and the winner of the 2013 Southern Branch Student Achievement Award went to Chloe Watkins from Bournemouth & Poole College. Joint runners-up were Jayne Wilkinson from City College Southampton and Ashley Read from Brockenhurst College.
The other finalists were Oliver Holgado (South Downs College), Haydn Mortimore (Basingstoke College of Technology), Danielle Moors (Kingston Maurward College) and Luke Radice (Highbury College).
Each finalist was nominated by their college and had to submit a detailed application which included their greatest achievement, what aspects of the industry most appealed to them and what the award would do for their careers.
Each of the seven finalists received a framed certificate and a glass trophy. In addition, the winner and runners up received a year’s membership to the Institute and a master class at Lainstone house Hotel and Chewton Glen Hotel. The awards were presented by Peter Ducker who said: “Such an event is fantastic for the industry and it is great to reward such efforts from our hospitality students.”
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