Restaurants & Chefs
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Aug- 2020 -17 August
Tea at the Ritz diners targeted by credit card scammers
Scammers have targeted guests of Tea at the Ritz, the Ritz Hotel’s iconic dining venue, after posing as staff in…
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Jun- 2020 -24 June
Hospitality industry welcomes 4 July reopening confirmation
The hospitality sector has welcomed the confirmation that the industry will be able to start reopening from the 4 July…
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Mar- 2020 -13 March
Shepherd Cox acquires Crab and Manor hotel
National hotel group, Shepherd Cox, has acquired the Crab and Manor hotel along with the Crab and Lobster restaurant. The…
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Jul- 2019 -15 July
Brown’s Hotel appoints new chef director of food and beverage
Brown’s Hotel in Mayfair has appointed Adam Byatt, chef-owner of Michelin-starred restaurant Trinity in Clapham, as chef director of food…
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12 July
Jason Atherton to open The Betterment at The Biltmore Mayfair
LXR Hotels and Resorts, Hilton’s luxury collection brand, and The Social Company have announced that chef and restaurateur, Jason Atherton,…
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Mar- 2019 -29 March
The Grand appoints Norman McKenzie as executive chef
The Grand in York has announced the appointment of Norman McKenzie as the hotel’s new executive chef. The Grand, York…
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19 March
Food and drink tops list of complaints for UK hotel guests
The quality of dining and bar offerings in UK hotels were the most complained about issues in the sector, according…
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Jan- 2019 -28 January
Executive chef Robby Jenks to leave Vineyard Hotel
After over three years in the position, chef Robby Jenks will leave The Vineyard at the Vineyard Hotel in Berkshire…
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17 January
Corse Lawn House appoints youngest head chef in hotel’s history
Corse Lawn House has announced the appointment of Chris Monk as its new head chef – the youngest head chef…
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Nov- 2018 -15 November
Royal Lancaster London appoints new executive head chef
The Royal Lancaster London on Hyde Park has appointed Daniel Mcgarey executive head chef, as part of its recent £85m…
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