Hilton London Metropole names Paul Bates as executive chef

He will oversee a team of F&B professionals, ensuring they are delivering ‘creative and sustainable’ food experiences

Hilton London Metropole has announced the appointment of Paul Bates as its new executive chef – to help lead the change of the hotel’s F&B offering as part of its multimillion-pound refurbishment to “radically transform” and upgrade the guest and event experience. 

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