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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Latest News > Hotels > Cornhill Castle Hotel adds seven new lodges to its offering
Cornhill Castle Hotel adds seven new lodges to its offering

Cornhill Castle Hotel adds seven new lodges to its offering

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Cornhill Castle Hotel in Biggar, has officially opened seven lodges on the grounds of the hotel, expanding its offering of rooms.

The hotel said the sustainable log cabin style lodges, all named after a Scottish river, add a “luxurious and versatile” staycation offering to the Manorview portfolio.

Set in close proximity to both Edinburgh and Glasgow and the Scottish Borders, each lodge has been designed to “cater to every whim of the short break tourist” who is looking to enjoy a stay with all the modern amenities of a hotel.

The lodges include “high spec fixtures and finishes”, soft furnishings, beds and heritage style interior touches such as chesterfield sofas.

The lodges will be marketed to those seeking a relaxing retreat away and feature a bedroom (with twin or king size bed), living space, private decking area with hot tub, shower room and panoramic views of the Scottish countryside, plus a sofa-bed in the living area, meaning each lodge can sleep up to four.

It added that guests can also tailor their stay with bespoke in-lodge drinks and dining packages which include continental breakfast hampers delivered to the lodge every morning.

Guests can also order picnic baskets for lunch outdoors or at the lodge and the castle chefs have designed a new afternoon tea offering.

Carlton Graham, operations manager at the hotel, said: “We are delighted to be launching our new lodges just in time for summer. Our team has put a huge amount of thought into the lodge design and we’re confident the stunning location and attention to detail will really set us apart from the competition. The location, stunning views and high spec amenities ensure guests can enjoy a calming and luxurious short break all year round.”

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