Checking In – The Hotel Owner Podcast

A weekly podcast produced by Hotel Owner, tailored for hoteliers and professionals navigating the dynamic world of hospitality. Join us as we delve into insightful conversations with industry experts, trailblazing entrepreneurs, and ambitious newcomers.

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Milsom Hotels and Restaurants makes three new promotions

Andrew Hirst moves from Executive head chef of Talbooth Restaurant and Milsom Catering to executive head chef of Milsom Hotels and Restaurants

Milsom Hotels and Restaurants in Dedham, Essex, has formed a new management structure that will take the brand “into the future”, with three new promotions.

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