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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

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10:25 – 11:10 Operations

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Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
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16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

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Home > Latest News > Appointments > Peter Walker takes up Maryculter House managing director role
Peter Walker takes up Maryculter House managing director role
Credit: Maryculter House

Peter Walker takes up Maryculter House managing director role

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Maryculter House has appointed Peter Walker from Meldrum House Country Hotel and Golf Club as its new managing director.

Walker was general manager at Meldrum House for nine years During which he helped reposition Meldrum House a multi-award winning luxury hotel and also oversaw two multi-million pound developments, the most recent of which created an additional 28 bedrooms and a ballroom with capacity for 200 guests.

Walker, who studied hospitality in Aberdeen, has also previously worked at The Marcliffe at Pitfodels, Ardoe House and the Craigendarroch in Ballater. He was inducted into the Worshipful Company of Innholders earlier in 2018 as a Master Innholder.

Maryculter House is situated on the banks of the river Dee on the outskirts of Aberdeen. The oldest part of the building – now the residents’ lounge – dates back to the Knights Templar in 1460, and previous owners include one of the few male passengers to survive the Titanic disaster. Maryculter features 40 bedrooms, many with river views, and a function suite which holds up to 160 guests.  

Martin Gilbert, part of the Gilbert family who own the hotel, said: “Peter is an extremely well-respected hotel professional who is recognised as one of Scotland’s finest hotel general managers by his peers across the UK. We’re delighted to welcome him to the role of managing director at Maryculter House to help drive our future business development and growth.”

Walker added: “I am delighted to be taking on a new challenge at Maryculter House. The hotel has an excellent reputation for hosting events and its riverside position and courtyard mean it’s perfectly situated for weddings and functions. As well as growing the weddings and events business, we’ll be developing further leisure business as Aberdeen City and Shire continues to flourish as a tourist destination.

“The hotel is in the fortunate position of having two of its own beats on one of the world’s most famous salmon fishing rivers, the Tillbouries and Culter beats, as well as our own inhouse ghillie. In addition to this, as well as overlooking Peterculter golf course, there are many world-class golf courses within very easy reach. I look forward to developing all facets of such a vibrant hotel which is full of opportunities.”

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