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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Latest News > Hotels > The Belfry offers new outdoor MICE facilities
The Belfry offers new outdoor MICE facilities

The Belfry offers new outdoor MICE facilities

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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The Belfry Hotel and Resort has launched an outdoor bar area and team building facilities, both available for exclusive use for meetings, events, and conferences.

The resort’s new facilities include “The 19th Green” an outdoor bar situated on the old 18th hole of The Belfry’s PGA National course. 

The outdoor space is available for exclusive use with space for organisers to use the area to host outdoor dining and BBQs, and to set up large screens and staging for entertainment such as an outdoor cinema or live music.

The newly refurbished PGA Golf Academy offers an “extensive” bar area offering light bites and refreshments and a new VIP suite. 

The driving range is available for groups and team building activities with in-bay technology that allows you to set up team challenges, tasks, and competitions, including a personalised scoreboard for all to see. 

The Belfry’s Bel Air Nightclub has also reopened and is available for corporate exclusive use. With outside space overlooking the 10th hole, the club offers “state-of-the-art sound and lighting and is a versatile space suitable for a range of events, from simple networking drinks to fashion catwalks and mini festivals”.

Katie Niland, sales director at The Belfry, said: “Now that restrictions have been lifted, we have seen an overwhelming demand for outdoor hospitality, teambuilding and team recognition events from both existing and new clients as everyone is keen to reunite face-to-face. We are delighted to see this return in confidence from our clients.

 “We are very fortunate to be able to offer a large variety of facilities, 500 acres of glorious countryside, and event spaces of all sizes so that we can respond and adapt quickly to changing customer needs. We’ve made a lot of exciting changes to the resort over the last year which we are pleased our clients can finally experience.” 

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