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Reward your employees with a salary exchange on a new EV

Reward your employees with a salary exchange on a new EV

The Hideaway at Windermere brought to market for £1.5m

The Hideaway at Windermere brought to market for £1.5m

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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Quick Guides > How to prepare for a safety inspection
How to prepare for a safety inspection

How to prepare for a safety inspection

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

In association with

Preparing for a safety inspection of your hotel by the authorities is an important step in ensuring the safety of your guests and staff. Here are some tips to help you prepare:

Review local regulations

Reviewing local regulations is critical to ensuring that your hotel is compliant with all applicable laws and regulations. This includes fire safety regulations, building codes, and health and safety standards. It is important to review these regulations regularly to ensure that your hotel remains compliant, even as regulations change over time.

Conduct a self-inspection

Conducting a self-inspection can help you identify any areas that may be in violation of local regulations. This can include checking fire exits, making sure fire extinguishers are up to date and properly maintained, and ensuring that electrical systems are in good condition. By addressing any issues before the inspection, you can avoid potential fines or penalties and ensure that your hotel is as safe as possible for guests and staff.

Train your staff

Training your staff on safety procedures and regulations is critical to ensuring that everyone is aware of their responsibilities in the event of an emergency. This includes fire safety procedures, evacuation plans, and first aid procedures. Regular training can help ensure that your staff is well-prepared to handle any situation that may arise.

Maintain accurate records

Maintaining accurate records is important for demonstrating your hotel’s commitment to safety and compliance. This includes keeping records of safety inspections, training sessions, and emergency drills. By keeping these records up to date and easily accessible, you can demonstrate to the authorities that you are taking safety seriously.

Address any issues promptly

If any issues are identified during the inspection, it is important to address them promptly and document the corrective actions taken. This can help show that you are taking steps to address any issues and ensure the safety of your guests and staff. It is also important to take a proactive approach to identifying potential issues and addressing them before they become major problems.

Maintain good communication

Maintaining good communication with the authorities before and after the inspection can help ensure that you are aware of any changes in regulations or requirements and can address any issues that may arise. This includes responding promptly to any requests for information or documentation and working collaboratively with the authorities to ensure that your hotel remains compliant.

Stay up to date with industry best practices

Staying up to date with industry best practices and new technologies that can improve the safety of your hotel is important for ensuring that your hotel remains as safe as possible. This includes regularly reviewing and updating your safety procedures and equipment to ensure that they are up to date and effective.

By following these tips, you will organised and prepared for your safety inspection

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