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Ja Resorts and Hotels plans Dubai portfolio upgrades

Ja Resorts and Hotels plans Dubai portfolio upgrades

IHG to debut Vignette Collection in London with Canary Wharf signing

IHG to debut Vignette Collection in London with Canary Wharf signing

Fergus grows Spain portfolio amid UK demand

Fergus grows Spain portfolio amid UK demand

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Health and Safety

Health and safety remains a critical focus for the UK hotel industry, encompassing everything from food hygiene and fire safety to staff training, guest welfare, and regulatory compliance. We cover updates to legislation, enforcement actions, risk management practices, and how hotels implement effective safety protocols. Our reporting also includes case studies, industry best practice, and the impact of evolving standards on daily operations.

Health and Safety

Health and safety remains a critical focus for the UK hotel industry, encompassing everything from food hygiene and fire safety to staff training, guest welfare, and regulatory compliance. We cover updates to legislation, enforcement actions, risk management practices, and how hotels implement effective safety protocols. Our reporting also includes case studies, industry best practice, and the impact of evolving standards on daily operations.

Castlebridge Hospitality Management announces senior leadership appointments

Rebecca Bozeat-Manzi will serve as sales and marketing director while Scott Rankin will…

Hotel fire safety and signage: what’s often overlooked

Fire safety duties: what the law says Running a hotel in the UK means juggling a lot of…

Mandarin Oriental Hyde Park names new deputy GM

Mandarin Oriental Hyde Park has promoted Kremi McCabe to the role of deputy general manager. 

The Landmark London appoints new head chef

The Landmark London has appointed Brian Hennessy as the head chef of its Winter Garden Restaurant. 

Lee Pickersgill: A jouney from the Royal Engineers to Sustainable Energy at Valor Hospitality

Transitioning from the structured environment of the Royal Engineers to the dynamic…

Safety audits in hotels: how to pass with flying colours

In the hospitality industry, maintaining high safety standards is not just a legal…

How to reduce food waste in hotel operations

Food waste is a major issue across the hospitality sector, with UK hotel operations being no…

Embracing the pet-friendly trend: a guide for UK hotels

The hospitality industry is continuously evolving to meet the changing needs and preferences…

The rise of staycations: how UK hotels can capitalise on domestic tourism

The staycation trend has seen an unprecedented surge in popularity, particularly in the wake…

New short-term lets planning rules: a bridge between local communities and economic growth?

Last week, the Department for Levelling Up, Housing and Communities (DLUHC) announced that…