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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Latest News > Brands > Accor unveils two new UK sites
Accor unveils two new UK sites

Accor unveils two new UK sites

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Accor has welcomed two new openings across its group this week, with the launch of  Ibis budget Sheffield Centre St Mary’s Gate and the Mercure Bournemouth Queens Hotel and Spa.

The Sheffield site opened its doors on 27 July, and is now operating with “elevated” hygiene and prevention measures in accordance with Accor’s ALLSAFE label certification.

The Ibis budget Sheffield Centre St Marys Gate features Chill, an artisan bar and coffee shop that serves premium coffees and deli food, with both takeaway or in-room dining options.

Dave Amans, general manager at Ibis budget Sheffield St Marys Gate, said: “The health and safety of our staff and guests is paramount and so we are opening with stringent ALLSAFE procedures in place including hospital grade cleaning standards and social distancing measures throughout the property.

“Our priority is to ensure our guests and local community feel comfortable in booking a much-needed break or grabbing a coffee as they experience something outside of their homes for the first time in months.”

Meanwhile, Bournemouth’s Queens Hotel has also joined the collection, opening its doors on 30 July.

The art deco site was first built in 1968, and the hotel has now reopened following a “comprehensive” redesign in keeping with the original 1920s features. 

The four-star site features 109 en-suite bedrooms that include smart TVs, high-speed Wi-Fi and plush velvet furnishings with a “gentle nod to the luxury and glamour of the art deco era”.

The Bournemouth site is also operating in line with Accor’s ‘Allsafe’ label certification, which was developed to represent the “new cleanliness and prevention standards and provide assurance to guests and staff”. 

The new protocols include hospital grade cleaning standards with antiviral cleaning products, a reinforced cleaning program in public areas, the frequent disinfection of high touch rooms and bathroom areas and enforced social distancing in all social areas. 

Karl Goebel, head of operations, said: “We are very proud to be joining the global Mercure brand and equally proud to reopen our doors and welcome guests back to the transformed hotel. 

“Within the hotel’s new interior, we have celebrated all that is great with the British seaside a pure nostalgic trip down memory lane – now we invite our guests to create new memories in our hotel.”

He added: “Opening now it is important that our guests and teams are reassured that every precaution and protocol has been followed to ensure the hotel can safely welcome guests. The hotel has been certified ‘Allsafe’ by independent auditors having followed Accor’s stringent, global Allsafe procedures.”

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