Crazy Bear
Crazy Bear is a boutique hotel group known for its eccentric design, luxury stays, and premium dining. With properties in Beaconsfield and Stadhampton, the brand has undergone significant investment-backed transformation, expanding its food and drink offering with new concepts such as OAK and BEAR. Our coverage explores these developments alongside refurbishments, leadership updates, and accolades such as its recent Best Hotel in Buckinghamshire win. We track how Crazy Bear continues to push boundaries in boutique hospitality while evolving its commercial strategy.
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Jan- 2025 -14 JanuaryHotel Brands
Crazy Bear unveils new ownership structure amid buy-out
The Crazy Bear collection of boutique hotels has announced executive director Richard Booth and managing director Tom Etridge have completed the successful buy-out of the business, concluding a transformative process that has “secured long-term capital to fuel the group’s ambitious growth plans”. The group said it is embarking on an…
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Oct- 2024 -23 OctoberHotels
The Crazy Bear Group seeks new investment to fuel growth
Hospitality brand The Crazy Bear Group Limited is looking to attract new investment for the business as it enters an “ambitious” phase of growth.The group was first established in 1993, and comprises two hotels and restaurants, one in Stadhampton, the other in Beaconsfield. It is known for its eclectic design…
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Jun- 2024 -18 JuneHotels
New owner takes on The Five Alls at Filkins
Brakspear-owned Oxfordshire village pub and restaurant with rooms, The Five Alls at Filkins, near Lechlade, has announced the appointment of new owner, Tom Downing. Downing brings 20 years of experience in hospitality to the Five Alls, and previously ran The Crazy Bear Hotels and Restaurant for 12 years. He moved…
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