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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

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10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
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Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

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Home > Latest News > Brands > Magnuson Hotels launches in the UK
Magnuson Hotels launches in the UK

Magnuson Hotels launches in the UK

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Magnuson Hotels has launched in the UK, claiming to offer UK hotels a “proven performance in global distribution, without hefty conversion costs”.

The company, which is headquartered in London, has over 65,000 hotels in its booking system worldwide and outperformed the US market by three times last year, when the UK hotel industry was in lockdown.

Its hotels typically see 50% of business direct, 30% through OTAs and 20% through the GDS.

According to Magnuson Hotels’ CEO, Thomas Magnuson, one of the “key aspects we look at in the local marketplace is the proper positioning of the hotel”. 

He said: “UK hotel owners are experienced and they continually renovate. Where we’re very successful is looking at hotels which are incorrectly positioned as economy hotels when they should be midscale hotels. In a stabilised environment the best that hotel can do is a high occupancy, low-rate strategy, which burns out the property and has high labour costs. 

“What we generally do is convert properties from an incorrectly positioned and under-priced rate range to a midscale or upper-midscale product, earning another £15 to £20 of average rate. This is accomplished without a PIP, just a highly supported strategy to leverage the owner’s existing operation.”

He added: “Before the pandemic guests were moving away from the cookie-cutter brands, influenced by companies such as Airbnb, looking for more interesting experiences which allowed them to connect with the location they were visiting. This trend will continue as people return to travel and search for lodging with more character and less corporate standardisation.”

Chairman Melissa Magnuson added that the company had delayed its business model in the UK because they “had a lot to learn about the differences between the UK and US markets”.

She said: “In the UK there is an investment – savvy approach, but often there are also generations of family ownership with pride in the heritage of the hotel as well.”

The group aaid it has built on its experience last summer during the pandemic, when many owners under the Travelodge brand in the UK were given the option to change brands. 

Magnuson said: “We had some interesting conversations with owners, but it was the wrong time in the pandemic for people to switch. With no guests and no clear idea of when business would resume, Travelodge landlords were reluctant to make a change. Now, with the vaccine rollout underway a return to travel in sight and, with a fresh perspective on the bottom line, owners want to maximise returns.”

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