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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Latest News > Economy > Accommodation named North West’s fastest-growing sector in 2022
Accommodation named North West’s fastest-growing sector in 2022

Accommodation named North West’s fastest-growing sector in 2022

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Accommodation and food is the fastest-growing industry in the North West, the new 2023 ‘Fastest-growing regional sectors’ list by Fintech company Iwoca has revealed.

The latest statistics, which analysed ONS UK business data between 2018 and 2022, reported an 18% increase in the North West’s accommodation and food business, which reached 19,000 over the past five years. Last year alone, the hospitality sector in the same area saw 990 new businesses. 

Iwoca’s report shows that out of all local authorities in the North West, Bolton experienced the biggest growth in the sector, with a 38% increase in the number of businesses. This was followed by Bury and Chorley, both up by 37%. In total, 205 more hospitality businesses were created in Bolton since 2018, 155 in Bury, and 85 in Chorley. 

The growth comes at a time when vacancies in the hospitality sector continue to rise. Between November 2022 and January 2023 accommodation and food is the third-most sector experiencing staff shortages, with 146,000 jobs up for grabs across the country. 

Seema Desai, Iwoca’s chief operations officer, said: “Industries like accommodation & food have truly flourished in the North West over the past few years. This year however, uncertainty will likely hit SME growth across the country as businesses grapple with high running costs. 

“SMEs are a crucial part of life in the UK’s regions, and they need accessible finance to support their growth. Alternative lenders are this lifeline for smaller businesses, providing them with the options they need to emerge unscathed from 2023’s economic environment.”

Despite the hospitality sector’s growth during the 2018-2022 years, the report paints a different picture for the past year, with only 200 more business opening in the North West compared to 4,000 the previous year. 

But with rent and food prices being more affordable than in cities like London, business owners remain positive. 

Nicholas Moo, who owns ChaTime in Manchester, commented: “Covid definitely hit our sector in the North West, but restaurants, cafés, and bars have bounced back since the pandemic. Although the current climate means some hospitality businesses are unfortunately closing in the short-term, they’re sprouting up at a much faster rate. 

“It’s a great sign that more local restaurants and cafés are innovating new products for the changing demographic of the North West, and finding creative ways to run their businesses despite rising costs. From a small business owner’s perspective, the North West’s hospitality industry has a bright outlook in the longer term, and many jobs to fill.”

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