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Bloc Hotels and Michelin-starred restaurant Opheem have recently announced a unique collaboration to their customers.
Running throughout July and August, the gastronomic getaway will offer a special 10-course tasting menu crafted by Opheem celebrity chef, Aktar Islam, as well as an overnight stay at Bloc Hotel in Birmingham. The package costs £250 per couple.
The 10-course tasting menu will showcase Opheem’s progressive Indian cuisine as well as its commitment to locally sourced seasonal ingredients.
Rob Morgan, managing director of Bloc Hotels, said: “The partnership between Bloc and Opheem is a perfect blend of exceptional hospitality and culinary excellence. We are thrilled to collaborate with Opheem, a culinary gem in Birmingham, to offer our guests an extraordinary experience that combines luxurious accommodation with a memorable gastronomic journey.”
Regarding the collaboration, Islam added: “We’re really excited to partner with Bloc to create a unique experience that combines the best of our respective offerings. Our aim is to delight guests with a symphony of flavours and textures, pushing the boundaries of traditional cuisine. We look forward to welcoming guests and showcasing our culinary artistry.”




























