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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Latest News > Brands > Whitbread to support 100 interns with special needs disabilities
Whitbread to support 100 interns with special needs disabilities
PREMIER INN HEREFORD COLLEGE GRADUATION - COVENTRY Pictured: Students from Hereward College Graduate from their supported internship and start working with Premier In hotels Pictures by Adam Fradgley For further details contact: Ayesha Hutton

Whitbread to support 100 interns with special needs disabilities

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Whitbread has revealed a long-term ambition to get 100 supported interns into paid employment from special needs educational establishments, to mark this year’s Purple Tuesday, the movement striving to improve customer experience for disabled people and their families year-round.

Whitbread, which owns UK hotel company Premier Inn, has been working with specialist colleges for over a decade and has built mini-Premier Inn hotels on site at Derwen and Hereward colleges in Oswestry and Coventry – identical to ‘real’ hotels – which operate as training facilities for students.

It will draw on its existing relationships to find new partnerships across the UK and achieve its goal.

The hotels are completely indistinguishable from regular hotels, right down to ‘do not disturb’ signs on the doors and the tea and coffee-making facilities, featuring three en-suite bedrooms, a reception desk, corridor and linen rooms.

Whitbread stated that they were made possible because of the support of some of its suppliers, who generously donated their time and money to support the builds.

The tiny Premier Inns, built as part of Whitbread’s Force For Good programme, are partnership projects with the national further educational facilities, which specialise in skills training for independent living and employment for young people with disabilities and additional needs.

From guest relations to housekeeping, the facilities enable young people to learn about all areas of hospitality in a realistic and safe way. These sites are believed to be the “only examples” of their type in the UK.

Additionally, young people taking part in the programme have the opportunity to undertake supported internships and many have gone on to paid employment in Premier Inn hotels across the country.

Retention rates for students who move into employment with Premier Inn are high, with the majority still employed by the company.

For others, the experience has built their confidence and relationships/skills for life with some going on to work for other major companies outside of hospitality.

Simon Ewins, managing director for Premier Inn and Restaurants and Whitbread Executive Sponsor for Disability Inclusion, said: “As an inclusive employer our longstanding college partnerships – and of course the graduates who have gone on to work for Premier Inn – are incredibly important to us.

“We welcome tens of millions of guests to our hotels and restaurants every year, lots of who have disabilities – hidden and visible – and it’s really important they feel represented in our team member base. We recognise true inclusion never stands still and so we’re absolutely delighted to announce our intent to accelerate our work in this vital area.”

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