Popular now
Buzzworks acquires Gullane boutique hotel in off-market deal

Buzzworks acquires Gullane boutique hotel in off-market deal

Grantley Hall acquires 44 acres of adjoining land for expansion

Grantley Hall acquires 44 acres of adjoining land for expansion

North Lakes Hotel and Spa completes £760k bedroom refurbishment

North Lakes Hotel and Spa completes £760k bedroom refurbishment

The Swan in Grasmere completes multi-million-pound refurb

The Swan in Grasmere completes multi-million-pound refurb

In this episode we speak to brothers Alex and Adrien Grosjean, young entrepreneurs who have recently acquired The Residence Inn by Marriott Manchester Piccadilly. We discussed the reasons why Manchester’s visitor market is booming, and their decision to invest in this area, why they see extended-stay accommodation as a major opportunity in what is one of the UK's fastest-growing cities, how they plan to enhance their portfolio of hotels, and their advice for the next generation of hospitality disruptors.

In association with

Register to get 3 free articles

Register to unlock the article and receive our free newsletter. Join 26,000 other hotel leaders and stay in the know.

No spam Unsubscribe anytime

Want unlimited access? View Plans

Already have an account? Sign in

The Swan, a pub with rooms in Grasmere, Lake District, has unveiled its new look following a multi-million-pound refurbishment.

Launched last April, the 1650s site has also reported a successful 12 months of trading, with more than 18,500 guests having opted to stay.

The new look of The Swan is inspired by the look and feel of a coaching inn from the 1650s. The pub, which features 48 letting bedrooms, has also been refreshed.

Over the last year, the superior rooms at The Swan have proved to be particularly “popular”, accounting for more than a quarter of all bookings.

The Swan has also proved to be a popular spot for food with more than 41,000 meals enjoyed, with the pub classics of Fish and Chips (4238 dishes) and The Swan burger (3242 dishes) proving to be the most popular choices, totalling almost a fifth of all covers served.

Liquid refreshment has also been partaken regularly, with more than 14,000 pints of Madri, seven and a half thousand pints of Staropramen and five and a half thousand pints of Guinness enjoyed at the inn and its beer garden.

Away from the day-to-day hospitality business, general managers Nellie Buxton Brown and Nigel Brown have also been supporting several initiatives with donations of time and money.

Nellie said: “It’s been an incredible first year for us at The Swan, from our big reopening to a very busy New Year’s Eve and a good summer season, we’ve been delighted to be back.

“Getting back to being a more traditional pub with rooms there has been a good split between accommodation, food and drink trade and we’re determined to build on the foundations that we’ve laid.”

Nigel added: “Getting involved with the community has been a big focus for us and helped us get to know our locals and get our name out.

“We’ve started things like our Sunday night quiz and our first gin festival last August to make us a pub that people want to come to and we will once again be using our Give Inn Back fund to help support causes in and around the village.”

Previous Post

K West Hotel to undergo £45m refurbishment

Next Post

Andaz London names Jad Lian as Marketing Communications manager