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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

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10:25 – 11:10 Operations

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Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
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Caroline Gregory
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Simon Numphud
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12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

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Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
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Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
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Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

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16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

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Home > Latest News > Hotels > Mercure Sheffield Kenwood Hall Hotel & Spa celebrates centenary
Mercure Sheffield Kenwood Hall Hotel & Spa celebrates centenary

Mercure Sheffield Kenwood Hall Hotel & Spa celebrates centenary

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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The Mercure Sheffield Kenwood Hall Hotel and Spa has marked its 100th birthday with a celebratory dinner and presentation by The Right Worshipful the Lord Mayor of Sheffield, Councillor Jayne Dunn.

The evening brought together over 100 guests from local businesses and organisations, with Sheffield city leaders, and valued supporters of the hotel, for a three-course celebration dinner.

At the start of the evening, the Lord Mayor of Sheffield, Councillor Jayne Dunn, presented a commemorative plaque to Garin Davies, CEO of Kenwood Hall’s owners, Vine Hotels, in recognition of the achievement. This will now be displayed in the Hotel’s reception.

Dating back to 1845, the property was built for local cutler George Wostenholm, who made his fortune in America. His love of the country was so great that he named his home, and modelled the area surrounding it, on the tree-lined streets of Kenwood in New York State.

The original house was constructed from stunning Sheffield marble, with its rooms beautifully decorated in ornate ceilings, grand fireplaces, and detailed gold leaf designs; much of these original designs can still be seen today. The house featured a low balustrade overlooking its gardens and included its very own chapel.

There is a rumour suggesting the House’s upkeep was funded through gunrunning during the American Civil War. With no direct heirs, George Wostenholm’s property was passed to his last wife’s heiress, Miss Margret Rundle, who was the last family member to reside in the house.

In 1924, it was sold to the Sheffield Café Company for conversion into a hotel. The original Kenwood Hotel was designed to cater to long-staying guests and, due to the Chairman’s religious beliefs, did not include a bar. Over the years, Kenwood Hall has been owned by various hotel chains, undergoing significant developments and refurbishments, though its serene gardens and peaceful ambiance remain, much like George Wostenholm would have known them.

Davies said: “Kenwood Hall holds a firm place in the affections of Sheffield. For 100 years it has been a part of the business community, and importantly, the lives of local people. I want to thank all those who have supported the Hotel, and tonight’s event captured the atmosphere that has made this Hotel so special.

“A century of welcoming guests, events and celebrations is quite an achievement, which would not have been possible without our incredible teams – past and present. We look forward to the next hundred years.”

Senior vice-president of Accor Franchise Operations, Stuart Symes, added: “The Mercure Sheffield Kenwood Hall Hotel & Spa falls into the rare category of being a hospitality centenarian.

“With a century of history behind it that has included a great ability to adapt, progress, evolve, and move with the times, it continues to deliver the warm hospitality that the region is known for. These are hallmarks that stand the Hotel in good stead for the future. Many congratulations to the Hotel and its team.”

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