Register to get 3 free articles
Register to unlock the article and receive our free newsletter. Join 26,000 other hotel leaders and stay in the know.
Want unlimited access? View Plans
Already have an account? Sign in
The Haughmond Inn, a multi-faceted hospitality business in the village of Upton Magna, has been brought to market by Colliers with a guide price of £1m.
Over the last decade the current owners Martin and Melanie Board have completely renovated the property which includes five en-suite letting bedrooms, and a restaurant space to accommodate 70 covers.
The property also includes a café, the Bakery and Pedal shop, with two further bedrooms and two converted barns – one used as a successful three-bedroom holiday let and the other as the owners’ accommodation. The site also includes parking spaces for 22 vehicles.
Melanie said: “Having taken on this derelict site in 2012, we have developed a strong business model covering most aspects of hospitality from bed and breakfast to restaurant, and also function room and self-catering accommodation. This variety carried us through the difficult trading periods of 2020/2021.
“However, due to severe personal illness in recent years, the business now needs fresh ‘legs’ and is primed to be taken to a new level. There is huge potential for further development and growth, this is a key turn business on a beautiful site, in a great position in Shropshire, which is flexible to any operator’s vision.”
Josh Sullivan, associate director of Colliers’ Hotels team, added: “With its array of accommodation, dining, and leisure offerings, The Haughmond presents an intriguing investment opportunity. Whether continuing its current successful operation or exploring further development possibilities, the new owner will benefit from a well-established customer base and the potential for future growth. The site offers a variety of revenue streams and is the ideal lifestyle business for a new entrant or existing hospitality operator.”
