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Home Farm House opens near The Pig in the Cotswolds

Home Farm House opens near The Pig in the Cotswolds

In this episode we speak to brothers Alex and Adrien Grosjean, young entrepreneurs who have recently acquired The Residence Inn by Marriott Manchester Piccadilly. We discussed the reasons why Manchester’s visitor market is booming, and their decision to invest in this area, why they see extended-stay accommodation as a major opportunity in what is one of the UK's fastest-growing cities, how they plan to enhance their portfolio of hotels, and their advice for the next generation of hospitality disruptors.

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Home Farm House, a restored three-bedroom cottage in the Cotswolds, has opened its doors just two-minutes away from The Pig in the Cotswolds and The Village Pub. 

The new property offers a private stay with access to nearby dining and hotel facilities, and features a farmhouse kitchen, sitting room, dining room with log burner and a games room. 

Upstairs, the master bedroom has an en-suite bathroom, while two further bedrooms can be arranged as king or twin and share a family bathroom. The property also boasts a private garden, WiFi and parking.

Guests can dine at The Village Pub, which serves traditional dishes such as steak and ale pie, bangers and mash and a ploughman’s with local cheeses and ham. Local ales and ciders are also available.

Nearby, The Pig in the Cotswolds offers a 25-mile menu featuring produce from the surrounding area, including dishes such as Woodchester pot roast chicken and Gloucester Old Spot pork chop. 

Additionally, desserts include Cotswold dairy cheesecake and roasted Victoria plums with sorbet.

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