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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

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Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

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Home > Latest News > Property > Plas Hafod Hotel brought to market for £2m
Plas Hafod Hotel brought to market for £2m

Plas Hafod Hotel brought to market for £2m

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Plas Hafod Hotel, an 18th Century Grade II Listed manor house close to the North Wales village of Gwernymynydd near Mold, has been brought to the property market for £2m.

The hotel, which offers panoramic views across the surrounding countryside, currently comprises 11 individually designed en-suite bedrooms, each of which has its own period furniture, fireplaces and features.

The property also benefits from a purpose built modern extension which houses the ‘Pavilion Suite’ a dedicated function room that can host up to 200 guests and is a popular wedding venue. Externally, parking for up to 80 vehicles further enhances the business’ suitability as a drinking, dining, and events setting.

Plas Hafod has been owned and operated by the Buckley family for the past 28 years, and they have obtained planning permission for the construction of an additional 30 letting bedrooms, which presents potential purchasers with the opportunity to significantly expand the guest accommodation on offer.

Simon Buckley said: “Though my parents are selling the business after almost 30 years in order to retire, the weddings and events aspect of the business remains integral. With that in mind myself and my wife Collette will be on hand to facilitate the events already booked and to ensure a smooth transition.”

Keith Stringer, director at Christie and Co, who is handling the sale, added: “Plas Hafod presents potential purchasers with a rare combination; an extensive period property in beautiful surroundings, an established trading business with an excellent reputation, and existing planning to substantially expand the hotel. It’s not often that an opportunity such as this one comes to the market and we expect to see interest from a range of buyers.”

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