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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

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10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
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11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

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David BeersChoice Hotels
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AI SpecialistRBH Management
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15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

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16:40 – 17:05 Crisis Management

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Home > Latest News > Hotels > Billesley Manor unveils multi-million pound refurb
Billesley Manor unveils multi-million pound refurb

Billesley Manor unveils multi-million pound refurb

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Billesley Manor has unveiled the result of its £5.6m refurbishment which was aimed to “modernise and refresh” the 16th Century Manor.

Located three miles from Shakespeare’s Stratford-Upon-Avon has been temporarily closed since March in line with government directives around coronavirus and has used the opportunity to ‘push ahead with its extensive refurbishment programme” which has seen 71 rooms updated with new four poster beds and period fireplaces..

The transformation also includes upgrades to several of the hotel’s public spaces including the reception area, the Great Hall and its gallery, and the Stuart Restaurant.

It has also updated its library, which has been renamed the ‘As You Like It Lounge’, and now features a ceiling of ‘floating books’; a nod to Shakespeare who is believed to have written the famous comedy there.

Throughout the refurbishment, the hotel’s famed floor-to-ceiling oak wood panelling has been “enhanced” and plush velvet furniture has been added.

Stephen Fearnley, GM at Billesley Manor, said: “The unprecedented closure of the hotel has of course been both challenging and disappointing – especially for our guests. However, we’ve remained positive by channelling our energy into our refurbishment programme, using this period as a time for transformation and improvement so that guests will have an even more enjoyable experience when we reopen.

“It’s been incredibly exciting to see the renovations unfold, and we’re delighted with the results. We look forward to welcoming guests and giving them the chance to experience the new and improved Billesley Manor firsthand.”

 

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