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The Grand in York appoints new hotel manager

The Grand in York appoints new hotel manager

Knights Hill Hotel & Spa sold to private operator for £7.95m

Knights Hill Hotel & Spa sold to private operator for £7.95m

The Chesway Collection appoints new chief exec

The Chesway Collection appoints new chief exec

Confirmed Speakers

Connecting hoteliers through shared knowledge

The inaugural Hotel Owner Conference 2026 is the premier forum for the UK industry at Prince Philip House, London. Join us to solve the industry's critical hurdles: Investment & Debt, the growth of AI and Personalisation, the pathway to Net Zero, and Storytelling through Design.
Julie WhiteCCO, Accor Europe & North Africa
Jeavon LolayHead of Market Insights, Lloyds Banking Group
Suzanne SpeakManaging Director UK&I, Radisson Hotel Group
Dave NorthHead of Hotels, Lloyds Banking Group
David AndersonDivisional President, Aimbridge Hospitality EMEA
David JM OrrCEO, Resident Hotels
Julie WhiteCCO, Accor Europe & North Africa
Jeavon LolayHead of Market Insights, Lloyds Banking Group
Suzanne SpeakManaging Director UK&I, Radisson Hotel Group
Dave NorthHead of Hotels, Lloyds Banking Group
David AndersonDivisional President, Aimbridge Hospitality EMEA
David JM OrrCEO, Resident Hotels
Tim DavisFounder & MD, PACE Dimensions
Gavin TaylorCEO, Clermont Hotel Group
David HartCEO, RBH Hospitality Management
Christian MastersHotel Manager, art'otel London Hoxton
Varun ShettyGeneral Manager, The Belfry Hotel & Resort
Tim DavisFounder & MD, PACE Dimensions
Gavin TaylorCEO, Clermont Hotel Group
David HartCEO, RBH Hospitality Management
Christian MastersHotel Manager, art'otel London Hoxton
Varun ShettyGeneral Manager, The Belfry Hotel & Resort
Head chef of new coastal restaurant named

Head chef of new coastal restaurant named

In this episode we speak to Anthony Hunt, partner and co-head of Corporate Real Estate at law firm Howard Kennedy. We discuss why 2026 may be seen as a pivotal year for boutique hotels, unpack the rise of global nomadism and how this is shaping demand and trends across hospitality, and how a strong team and clear, consistent messaging and offerings are key to securing investment.

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It has been announced that chef Will Holland will take charge of Coast, a stunning new beachside restaurant opening in April at Saundersfoot in Pembrokeshire

He has spent the last 15 years working in some of the best restaurants and hotels in the UK, and has made numerous appearances on TV, including Great British Menu and Saturday Kitchen.  

He described his new role heading up the kitchens at Coast as a “dream career opportunity” and plans to build on his previous reputation for delivering exciting food. His aim is to ensure that Coast will be a restaurant that shouts simplicity delivered with plenty of imagination. Having started looking at the impressive list of local Pembrokeshire producers, he is looking forward to creating a restaurant destination that the county can be proud of.

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