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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Latest News > Brands > Starhotels appoints Stefano Squecco as new cluster general manager
Starhotels appoints Stefano Squecco as new cluster general manager

Starhotels appoints Stefano Squecco as new cluster general manager

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Starhotels has announced the appointment of Stefano Squecco as the new cluster general manager of all three hotels in London: The Pelham, The Gore, and The Franklin.

Squecco officially assumed his new role in January and brings considerable expertise and a deep understanding of the luxury hospitality sector.

He will work alongside J-J Pollak, hotel manager of The Gore, and Ryan Dunlop, hotel manager of The Pelham.

Most recently he served as general manager at the St. James’s Hotel and Club in London and at Blakes Hotel, London – the first boutique hotel in the world designed by Anouska Hempel.

Returning to London after notable international roles, he joined Pennyhill Park Hotel and Spa, part of the Exclusive Collection, to broaden his experience within the English country estate hospitality scene, as deputy general manager.

Squecco said: “I am honoured to join Starhotels and lead these three prestigious London properties – each of which has its own unique charm and personality. With exciting developments ahead, including refreshed menus by our talented Chef Frederick Forster at The Gore’s 190 Queen’s Gate restaurant, authentic culinary creations at The Pelham’s La Trattoria by Alfredo Russo.

“The launch of a brand-new afternoon tea menu at The Franklin, and upcoming culinary innovations at The Franklin Restaurant, also curated by Michelin-starred Chef Alfredo Russo. I’m excited to work alongside our talented team to continue creating exceptional experiences and unforgettable moments for our guests.”

The Pelham, The Gore, and The Franklin which are part of the fourteen, soon-to-be fifteen, luxury properties of the Starhotels Collezione.

Overall, Starhotels counts 31 hotels with more than 4,200 rooms and luxury residences located in the heart of the top Italian destinations, in addition to London, Paris and New York.

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