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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

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Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

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Home > Latest News > Appointments > Former BHA chair awarded Master Innholder status
Former BHA chair awarded Master Innholder status

Former BHA chair awarded Master Innholder status

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

In association with

The former chair of Bristol Hoteliers Association (BHA) has been awarded Master Innholder status.

Raphael Herzog, who was BHA chair for six years until last month, underwent a “rigorous” application process and will receive the award at a special presentation next month.

Founded by the Worshipful Company of Innholders, the award recognises individuals who have demonstrated “exceptional leadership, influence and dedication” within the hospitality industry.

Recognised as one of the highest honours of hotel management, applicants for the Master Innholders membership take part in an application process that includes interviews and a 1,500-word essay on their personal philosophy and evidence of their involvement in the industry.

The 10 successful candidates for the award will now take part in the organisation’s effort to “inspire and encourage the next generation of hotel professionals through education and mentoring while also influencing standards extending professionalism within the industry”.

Herzog has worked in the hotel and hospitality sector for well over 25 years, starting in his native France before moving to the UK in 2002, working in many properties and with many brands. He was involved in the opening for the first five-star DoubleTree by Hilton hotel in the UK.

He relocated to the South West in 2010 and took up his current position, as general manager of the DeVere Tortworth Court just outside Bristol, in June 2018. He was elected chair of the BHA in April 2019, after being deputy for nine months, a position he held until April 2025.

He has been a Member of the Institute of Hospitality since May 2018 and a Fellow of the Institute of Hospitality since 2023.

Herzog said: “Being awarded Master Innholder status is a true honour and a significant milestone in my career. It recognises not only personal dedication and leadership within the hospitality industry, but also a deep commitment to excellence, mentorship, and continuous professional development.

“I am proud to join a respected community of professionals who are passionate about shaping the future of hospitality and supporting the next generation of leaders.”

Adam Flint, Raphael’s successor as BHA chair, added: “Huge congratulations to Raphael for achieving this prestigious award, it’s extremely well deserved. Raphael has worked extremely hard to positively promote the hospitality sector and to inspire and motivate young people to consider long-term careers in this vibrant, exciting, industry which I am sure he will continue to do as a Master Innholder.”

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