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Confirmed Speakers

Connecting hoteliers through shared knowledge

The inaugural Hotel Owner Conference 2026 is the premier forum for the UK industry at Prince Philip House, London. Join us to solve the industry's critical hurdles: Investment & Debt, the growth of AI and Personalisation, the pathway to Net Zero, and Storytelling through Design.
Julie WhiteCCO, Accor Europe & North Africa
Jeavon LolayHead of Market Insights, Lloyds Banking Group
Suzanne SpeakManaging Director UK&I, Radisson Hotel Group
Dave NorthHead of Hotels, Lloyds Banking Group
David AndersonDivisional President, Aimbridge Hospitality EMEA
David JM OrrCEO, Resident Hotels
Julie WhiteCCO, Accor Europe & North Africa
Jeavon LolayHead of Market Insights, Lloyds Banking Group
Suzanne SpeakManaging Director UK&I, Radisson Hotel Group
Dave NorthHead of Hotels, Lloyds Banking Group
David AndersonDivisional President, Aimbridge Hospitality EMEA
David JM OrrCEO, Resident Hotels
Tim DavisFounder & MD, PACE Dimensions
Gavin TaylorCEO, Clermont Hotel Group
David HartCEO, RBH Hospitality Management
Christian MastersHotel Manager, art'otel London Hoxton
Varun ShettyGeneral Manager, The Belfry Hotel & Resort
Tim DavisFounder & MD, PACE Dimensions
Gavin TaylorCEO, Clermont Hotel Group
David HartCEO, RBH Hospitality Management
Christian MastersHotel Manager, art'otel London Hoxton
Varun ShettyGeneral Manager, The Belfry Hotel & Resort
Barnet Hill

Barnet Hill hotel gains new accolades following refurbishment

In this episode we speak to Anthony Hunt, partner and co-head of Corporate Real Estate at law firm Howard Kennedy. We discuss why 2026 may be seen as a pivotal year for boutique hotels, unpack the rise of global nomadism and how this is shaping demand and trends across hospitality, and how a strong team and clear, consistent messaging and offerings are key to securing investment.

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Barnet Hill Country House Hotel has been awarded with two rosettes and four stars from the AA.

The hotel was acquired by Alexander Hotels and Utopia Spas in 2016 and has since undergone a number of renovations. Its 18 bedrooms, restaurant and public guest areas were all refurbished.

The hotel’s newly appointed executive head chef Lee Young received two rosettes for his work at The Oak Room restaurant.

Tim Hall, general manager, said: “On behalf of all the team at Barnett Hill I am delighted and extremely proud of all the hard work and dedication that everyone has shown in striving to achieve our AA four star rating and two AA rosettes awarded for the quality of our food at the first attempt.

“My congratulations go out to all those involved but in particular to Lee Young, our executive head chef, who has done an amazing job having only joined Barnett Hill just under three months ago.

“We are all very excited to have become part of the Alexander Hotels family and we are looking forward to welcoming guests to the new look Barnett Hill Hotel.”

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