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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

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10:25 – 11:10 Operations

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Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
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Caroline Gregory
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12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

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Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
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Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

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David BeersChoice Hotels
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AI SpecialistRBH Management
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Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

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16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

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Home > Latest News > Hotels > Burgh Island hotel goes up on sale for £15m
Burgh Island hotel goes up on sale for £15m

Burgh Island hotel goes up on sale for £15m

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Burgh Island hotel off the coast of Devon has gone up on sale for £15m.

The Art deco hotel which inspired Agatha Christie and welcomed several prime ministers is being sold by Giles Fuchs, who acquired the property in 2018.

Global property advisor Knight Frank has been appointed as sole selling agent for the hotel, situated on a 21-acre secluded island in South Devon.

Apart from inspiring Agatha Christie’s best-selling novel Evil Under the Sun featuring Hercule Poirot,the hotel was also a popular escape for celebrities and visitors.

Built in 1929, Burgh Island Hotel comprises 25 en-suite sea view guest bedrooms and suites which are all decorated with original Art Deco features and have all been named after famous visitors such as Noel Coward, Edward VIII and Wallis Simpson.

Two of the suites sit externally from the hotel: The Beach House and The Artist’s Studio.

The hotel also houses three restaurants for guests, such as The Palm Court, a lounge and terrace dining space,

The Nettlefold, offering fresh, local produce and The Grand Ballroom, offering a fine dining experience.

It also includes a tennis court, helipad, private mermaid pool and spa treatment rooms.

Recent planning permission is granted to further extend the hotel and its associated buildings, to include a four-storey extension to the hotel which will provide an additional 12 guest suites and 2 staff rooms,

Additionally plans also include the construction of a single storey green roofed building to create an additional 11 ensuite staff bedrooms, and extensions to both The Pilchard Inn and Nettlefold restaurant.

Fuchs of Burgh Island Limited, said: “It has been a true privilege to restore and enhance Burgh Island Hotel over the past few years, and I am incredibly proud of what we have achieved with this Art Deco icon.

“Following the recent renovation and the granting of planning permission for the further extension and development of the building, the time is right to offer this stunning property to a new owner, who can continue its legacy and take it to even greater heights. Burgh Island Hotel has been an important part of Devon’s history and I am excited to see what the future holds for one of Britain’s most-treasured tourist assets.”

Matthew Smith, partner in the Hotel Agency team at Knight Frank, added: “It is rare for a hotel of such character and heritage to come to the open market. Burgh Island Hotel is a stunning example of Art Deco architecture, it’s steeped in amazing history and provides guests with a sophisticated and unique experience”

“In recent years the buildings have received considerable investment and operate as a thriving business which generated £6m turnover in its most recent financial year. This is a unique opportunity to acquire a truly iconic hotel that benefits from significant planning permission to further develop the trading performance, and will no doubt appeal to a global investor audience”

 

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