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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
Companies Joining Us
Accor Hilton Radisson Aimbridge RBH Hospitality The Resident Clermont The Belfry art'otel Hoxton Lloyds Banking Accor Hilton Radisson Aimbridge RBH Hospitality The Resident Clermont The Belfry art'otel Hoxton Lloyds Banking
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Please contact Michael Northcott, Editor and Event Director, at mjn@mulberrymedia.co.uk.
Canary Technologies: The #1 AI-powered guest management system. Trusted by 20,000+ hotels, Canary streamlines operations via contactless check-in, AI guest messaging, and secure transactions that reduce chargebacks by 90%.
Hop Software: A cloud-based Property Management System (PMS) built to reduce hotel expenses and drive direct bookings via commission-free engines. It simplifies complex operations for properties of all sizes at a fraction of legacy costs.
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Home > Features > Advice > Here’s what you miss when you neglect your customer experience
Here’s what you miss when you neglect your customer experience

Here’s what you miss when you neglect your customer experience

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

In association with

Some 70% of buying experiences are based on how the customer feels they are being treated, according to a McKinsey and Company study, and I dare say that rings true for the hotel industry and wider hospitality sector. 

Guest experience is what keeps a business ticking; if word-of-mouth has nothing nice to say about your establishment, customers with even a cursory knowledge of the internet will stay well away. On the flip side, a stellar stay has the potential to grow your customers’ loyalty and personal recommendations as a reliable and welcoming host. 

Since the pandemic happened and with more discourse surrounding sustainability, housekeeping has been brought to centre stage in a way that it hasn’t been before. Of course, guests have always appreciated a spotlessly clean en-suite; dirty rooms, slow housekeeping response times, lack of staff friendliness, and long check-in waits have all traditionally hurt the guest experiences, but it seems as if the work that goes into these duties have never been more important. Now, guests care to hear about how much water is used in the cleaning of towels, whether rooms use energy-efficient light bulbs, and how the kitchen (if there is one) handles surplus food and waste.   

Even if your hotel is doing everything right and hitting all the right notes, guest behaviours, preferences and expectations are constantly changing, so it is hard to appeal to everyone all at once. Some people will not care that you have a memorable experience to deliver through your unique amenities (such as a spa), while others will be disappointed that your personal touches are modest – you just cannot win, which is why you ought to focus on your target client and their idea of an amazing guest experience. Building rapport with your repeat business is a tried and tested way to get the word-of-mouth referrals and positive reviews on social media that you are looking for. 

According to an Amadeus study, 50% of travellers polled revealed that they rely on advice from friends and family, while 49% – which is not far off half – admitted to using social media as a way to learn more about their next destination. This shows that peer-to-peer (or word-of-mouth) reviews have become the most influential reason why customers will choose one hotel over another. Besides the favourite social media sites like Instagram and Facebook, TripAdvisor, Yelp and Google facilitate the sharing of reviews publicly. 

This instant way for guests to share their thoughts on your business is scary, and hospitality leaders are not lying when they say online reviews are one of – if not the most – influential demand drivers for the hotel industry. Travellers are known to share information, pictures, and details about their personal experiences, both of their holiday and accommodation, and this can unfortunately make or break decisions for others looking to book. 

If you weren’t stressed enough already, software company OutboundEngine found that acquiring a new customer can cost five times more than retaining an existing one. That said, by increasing your customer retention by just 5% can increase your profits from 25% to 95%. This is because the success rate of selling to a customer you already have (and who is familiar with your offering) is as high as 60% to 70%, while the success rate of selling to a new customer is as low as 5% to 20%, OutboundEngine found. 

As Deloitte has outlined in its Hotel Guest Experience Strategy report, the imperative of the guest experience remains as critical as ever. This report agrees that the act of collecting information about hoteliers’ guests is fundamental to their ability to deliver an exceptional experience, and to their credit, today’s guests are more willing than ever to provide these data points via a variety of means. However, Deloitte pinpointed that the issue hoteliers face now is not just to collect that data but to also “make sense of the data and know how to apply those insights based on situational nuances”. 

As part of the report, a survey revealed that only 65% of respondents were satisfied that the hotel “knew” them, which in this case meant remembering their preferences and needs. This is because, nowadays, guests are accustomed to brands that interact with them by understanding, remembering and predicting their preferences and making it easy for them to access them. 

To conclude, the hotel industry is at a pivotal juncture where the customer experience holds more sway than ever before. Hotels that prioritise personalised, sustainable, and memorable experiences will draw in loyal customers, as well as benefit from the powerful influence of positive word-of-mouth and online reviews. Investing in exceptional customer service is no longer optional; it’s the cornerstone of enduring hospitality excellence.

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