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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Features > Serviced apartments: A different type of hospitality and a different target audience
Serviced apartments: A different type of hospitality and a different target audience
Staycity Dublin studio

Serviced apartments: A different type of hospitality and a different target audience

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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It’s a good idea to start your marketing prior to launch if you can, or straightaway if you are taking over an existing site; it will take a while to get into the guides and onto the right marketing sites, plus repeat visits are more prevalent and crucial in this market so you’ll have to build and maintain your reputation. Awareness is key and so too is regular communication.

Here’s what you should be doing:

Review your competition. You need to know what the offerings are both locally and regionally and identify where you fit into the market. How are you different?

Start to build a database of potential customers. Contact medium to large local companies who work nationally and internationally for example; they will have staff/customers from abroad who visit for extended periods e.g. a fortnight or a month. These are the type of customers you need and you can start communicating with them straight away.

Plan a launch or relaunch event. Then plan some more, every few months after that – invite the local decision-makers to the apartments for an exclusive event with a few goodies thrown in. Don’t be fooled – this isn’t likely to be the MD – go for the HR personnel, personal assistants, top-level assistants and so on, who are likely to be booking the accommodation – also see if they have liaison personnel for any national or international offices.

Choose the best online portal to win bookings. There are a number of serviced apartment portals and you need to look at which ones offer you the best opportunities. Booking.com and Saco are just two of the well known ones out there. Look at what they are offering in your area and see if you want to join up with them. Like the hotel portals they all have different commission rates and terms and conditions so do your homework thoroughly before signing up.

Put together ‘exclusive packages’ for local businesses. Incentivise them to book and then once they book again, say ‘thank you’ with another deal. They shouldn’t get a deal every time, but a deal as a thank you for loyalty always goes down well – alternatively, a bunch of flowers, bottle of wine or chocolate for the person responsible for the booking will put you even more front and centre for future trips.

Day-to-day occupancy planning is crucial; hotels can and do expect a number of ‘walk-ins’ according to the season, month and day of the week. Unfortunately, serviced apartments rely heavily on advanced bookings and last-minute occupancy is unlikely unless it is properly  marketed. The marketing lead-time will be a trial and error approach; can you afford to wait until a week before, or do users in your area consider a month to be ‘last minute’? Market these vacancies through social media, booking sites and with your existing database, but don’t do deals too often or it will undervalue your product.


This feature first appeared in the August 2014 issue of Hotel Owner magazine 

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