Month: September 2012
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Sep- 2012 -17 September
Michelin star food festival
Following on from the success of last year’s inaugural event, The Devonshire Food Festival in Yorkshire is attracting even more…
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14 September
Survey reveals the books most frequently left behind in hotel rooms
According to the Travelodge 2012 ‘books left behind’ index, Brits are shunning autobiographies in favour of fictitious trilogies. This is…
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13 September
Lancaster London gains Hospitality Assured accreditation
Lancaster London has gained a Hospitality Assured accreditation after a recent £11.5 million ‘green’ refurbishment. Created and awarded by the…
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12 September
VisitBritain invites world to come and make memories
VisitBritain is inviting the world to come to the isles and make their own memories, by using the end of…
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11 September
Mr & Mrs Smith extends the family
With the help of brand consultancy Goosebumps, boutique hotel booking agent Mr & Mrs Smith has created a new parent…
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10 September
People 1st to help set up Panamanian sector skills council
UK-based sector skills council for hospitality, passenger transport, travel and tourism People 1st has signed an agreement to help set…
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7 September
Institute of Hospitality announces line-up for World Travel Market seminars
The Institute of Hospitality (IoH) has confirmed the line-up for its hotel seminars at World Travel Market (WTM) at ExCeL,…
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6 September
Aspall bags its fifth Soil Association award
Suffolk-based cyder and vinegar producer Aspall has received an award from the Soil Association Organic Food Awards for its Organic…
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5 September
Architectural feature unveiled for new University of Nottingham eco-hotel
A ripple-effect architectural feature over the University of Nottingham’s under construction Orchard Hotel has been completed. Designed by RHWL Architects…
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4 September
Ken Hom to host dinner at The Feathers Hotel
Ken Hom, one of the world’s preeminent Chinese food chefs, is to host a dinner at The Feathers Hotel. Scheduled…
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