Popular now
Ja Resorts and Hotels plans Dubai portfolio upgrades

Ja Resorts and Hotels plans Dubai portfolio upgrades

IHG to debut Vignette Collection in London with Canary Wharf signing

IHG to debut Vignette Collection in London with Canary Wharf signing

Fergus grows Spain portfolio amid UK demand

Fergus grows Spain portfolio amid UK demand

Topic Hub

F&B

Coverage of food and beverage (F&B) operations within the UK hotel sector, including restaurant and bar management, menu innovation, and service trends. Reporting highlights how hotels integrate F&B offerings to enhance guest experience, drive revenue, and adapt to evolving consumer preferences.

F&B

Coverage of food and beverage (F&B) operations within the UK hotel sector, including restaurant and bar management, menu innovation, and service trends. Reporting highlights how hotels integrate F&B offerings to enhance guest experience, drive revenue, and adapt to evolving consumer preferences.

Whitbread profits plummet amid cost pressures and restaurant closures

Whitbread has reported a 14% decline in its annual profits to £483m for the 52 weeks to 27…

The Beaumont Mayfair appoints new culinary director

The Beaumont Mayfair has announced the appointment of Lisa Goodwin-Allen as its new culinary…

Seckford Hall Hotel receives planning permission for extension

Architects at Tate and Co have received planning permission to begin a new project at…

M&T unveils ‘Lavelle’ restaurant concept at Doubletree by Hilton Manchester Airport

M&T Hotel Management has launched “Lavelle”, a new restaurant concept at its DoubleTree…

Wilde by Staycity London Liverpool Street receives GHIG loan to support refinancing

Wilde Aparthotels by Staycity London Liverpool Street has received a mezzanine loan facility…

Hyatt Regency London Blackfriars appoints new F&B director 

Hyatt Regency London Blackfriars has announced the senior appointment of Nicholas Durham as…

Creating a memorable luxury F&B experience at Pan Pacific London

For Andrea Signanini, the road to becoming the Food & Beverage director at Pan Pacific…

How to maximise the potential of your F&B offering

Robin Chiang, Chief Growth Officer at OpenTable, has built a career on adaptability,…

The Chancery Rosewood appoints F&B director

The Chancery Rosewood has appointed Jake Leslie as director of Food and Beverage.

The Savoy Appoints New F&B director and head bartender

The Savoy has announced two new appointments in its F&B department, with Chris Murphy…