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Feb- 2025 -7 February
Leading Aimbridge EMEA’s expansion and innovation in hospitality
David Anderson, Divisional President of Aimbridge EMEA, has spent over three decades in the hospitality industry, building a career that…
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Jan- 2025 -29 January
Reinventing Hospitality and Driving Innovation at Roadside Hotels
Dan Sutton, head of Hotels at Roadchef, has built a career on seizing unconventional opportunities and turning them into remarkable…
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22 January
Mark Hills: Leading with experience, resilience, and community
Mark Hills, general manager of The Gresham Aparthotel in Leicester, exemplifies a modern hotelier who thrives on blending operational excellence…
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8 January
Fostering innovation, sustainability, and community at Hyatt Place London
Michael Mason-Shaw, General Manager of Hyatt Place London City East, is not your typical hotelier. With an unconventional background in…
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2 January
From Family Roots to modern hospitality at Clink Hostels
Mark Roeberson, COO of Clink Hostels, represents a hospitality professional whose journey began in childhood and evolved into a career…
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2 January
Neil Taylor: Embracing innovation and collaboration at YOTEL Glasgow
Neil Taylor, General Manager of YOTEL Glasgow, brings an unconventional but refreshingly dynamic perspective to the hotel industry. With a…
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Dec- 2024 -18 December
How to develop a successful revenue management strategy
Jim Cockell, the owner and operator of The Old Stocks Inn, epitomises the entrepreneurial spirit of the modern independent hotelier.…
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4 December
Navigating the challenges of scale across a global portfolio
Julie White, Chief Commercial Officer at Accor for Europe and North Africa, leads with a clear vision: empowering hoteliers to…
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2 December
How to maximise the potential of your F&B offering
Robin Chiang, Chief Growth Officer at OpenTable, has built a career on adaptability, curiosity, and a deep understanding of technology’s…
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Nov- 2024 -20 November
Total Transformation: Creating the right blueprint for team success
Simon Drake, general manager of The Store in Oxford, is no stranger to ambitious hospitality projects. With a career that…
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