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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Features > Advice > Are group bookings good business?

Are group bookings good business?

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Over the years I’ve worked in revenue management, I’ve frequently heard the following when it came to group business discussions: “Let’s quote higher and raise our public rates” … “We’ll be oversold if we take this group but there is always wash”… or my personal favourite: “We need the baseline occupancy!”

Sound familiar? Statements like these make me question whether group business really is good business.

For many hotels, group business accounts for 40, 50 even 60 percent of their sleeping rooms revenue, not to mention the additional revenue brought in from food and beverage, meeting space, outlets, etc. Rightfully so, many hotels have teams dedicated to selling, servicing and managing this profitable segment of their business.

The challenge is that for every piece of group business that fills a booking void, stays over a Sunday or spends three times their food and beverage minimum, there is another one that displaces other revenue, washes out significant rooms or, in hindsight, impacts your overall profitability. The key to ensuring your group business is all great business is to establish a strategy and make certain it integrates with the broader revenue strategy for all your segments.

Here are some pointers to help you better evaluate your group business strategy with the aim to achieve an ideal business mix.

Find your true demand

You can’t be selective about the business you want unless you know what potential business is out there.

Hotels don’t have a crystal ball indicating exactly when the best enquiry is going to come along, but with the right technology, you can get close.

Technology advancements can now provide you with the ability to accurately forecast group revenues, going so far as helping you understand demand for a given date range by visualising your booked, turned-down and lost enquiries.

The latest technology also lets you alert the system of sudden changes for specific groups (like a wedding block that’s not picking up with a cut-off date looming) so it can optimise your strategy based on the new information before the change takes effect in your systems.

Let’s be clear—when I say ‘forecast’, I don’t mean looking at last year and saying we will do the same or taking the blocks already on the books and calling that a forecast. I mean analytically understanding unconstrained demand preferably by market segmentation, historical performance and the reasons for that performance, the current market conditions and the impacts of special events to get a true picture of group demand.

This approach will generate a powerful and accurate forecast you can use for future strategy.

Focus on profitability with the right technology

Don’t be taken in if your hotel’s system is capable of providing a rate for a given group within a matter of moments. To fully maximise revenue, you must have instant access to a full profitability displacement analysis of the group to ensure it is the best piece of business.

For example, a common problem faced by hotels is suggesting alternate dates for a group that is flexible or budget conscious. If your system is capable of serving up alternate dates that stand to be the most profitable for your hotel, your sales staff won’t have to resort to guessing alternative dates for guests.

What about analysing a piece of business across different properties for the regional sales rep? Or how about running that analysis right in your sales and catering system to avoid duplicate entry? Or quoting different pricing for each room type?

In today’s increasingly competitive marketplace, you need more than a tool that only replaces the breaking-even rate or traditional excel spreadsheets. Accepting this effectively gives your competition the upper hand and, frankly, ‘just enough’ solutions are just not enough.

The right piece of group business can exceed all expectations by helping you surpass budget. Your revenue management solution should be doing all that for you and more. Is this group business good business? Before discussing with your sales teams, start with getting strategic insight from your revenue management tool.


By Damiano Zennaro, head of advisory services EMEA, IDeaS Revenue Solutions.

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