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Dalhousie Castle has completed a £6m refurbishment programme following nearly two years of restoration and upgrade works.
The project began in October 2024 and concluded in July 2026, covering 35 guestrooms and the castle’s public and dining areas. Local Scottish suppliers and craftspeople were involved in the works, which included the preservation of historic features such as vaulted interiors and spiral staircases.
As part of the refurbishment, the estate has introduced several new facilities. These include the Alexander Bar, named after Sir Alexander de Ramsay, and the Ramsay Restaurant, which has been created within the former ballroom. The property has also launched the Dungeon Restaurant, offering an eight-course tasting menu, while a hidden library space now houses a single-cask whisky collection.
Dalhousie Castle said the investment forms part of a strategy to position the estate as an experience-led luxury destination. The 13th Century property has remained in the ownership of the Ramsay family for more than 800 years.
Philip Egan, general manager of Dalhousie Castle, said: “The vision behind the refurbishment was to honour the extraordinary history of Dalhousie Castle while elevating every aspect of the guest experience to a truly luxurious standard.
“As one of Scotland’s oldest inhabited castles, there was an incredible opportunity to reveal the full appeal of the property in a more refined and immersive way, while remaining true to its character. We wanted guests to feel the sense of story and warmth from the moment they arrive, an authentic Scottish castle experience combined with the comfort and attention to detail expected from a high-end stay.”











