Restaurants & Chefs
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Jun- 2018 -28 June
Jim Beam bar opens at Hilton London Metropole
Hilton London Metropole and Jim Beam have partnered to bring a brand-new Jim Beam themed bar to London. The Rack…
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22 June
Marco Pierre White to open third English Chophouse at Best Western Dover hotel
Marco Pierre White is to open an English Chophouse and a Wheeler’s Fish and Chip Shop at the Best Western…
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13 June
Aberdeen hotel wins North East Scotland Hotel Restaurant of the Year Award
The Chester Hotel in Aberdeen, Scotland, has been awarded the North East of Scotland Hotel Restaurant of the Year award.…
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May- 2018 -24 May
Lodore Falls Hotel launches new restaurant as it continues £10m investment
Lodore Falls Hotel, which is part of the Lake District Hotels group, has launched its new Pan Asian restaurant, Mizu,…
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15 May
Hotel launches insect restaurant for National Insect Week
A hotel is launching a pop up restaurant that will only serve dishes that feature insects as part of National…
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4 May
Former Café Nero exec joins GLH hotels
The former head of international food for Café Nero, Marco Zacharia, has joined hotel group GLH Hotels as its new…
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Mar- 2018 -16 March
Hotel Cafe Royal to open new restaurant run by chef Laurent Tourondel
Hotel Café Royal is set to open a new restaurant in collaboration with French chef Laurent Tourondel. Tourondel will be…
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15 March
Marco Pierre White to open second Chophouse restaurant in Manchester hotel
Marco Pierre White is to open a new Chophouse brand restaurant at Manchester’s Velvet Hotel in April. Called Mr.…
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12 March
Ilchester hotel to officially re-open following a three-year redevelopment
Ilchester hotel and restaurant, The Ilchester Arms, is to relaunch following a £250,000 refurbishment and expansion funded by NatWest. Situated…
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12 March
Former Michelin-star chef joins forces with hotelier to acquire £1.25m Grade II listed hotel
Former Michelin-star chef Chris Staines has partnered up with the former assistant GM of the The Pig Hotel to purchase…
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