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Radisson Blu opens flagship property at Shanghai Eastern Hub

Radisson Blu opens flagship property at Shanghai Eastern Hub

Reward your employees with a salary exchange on a new EV

Reward your employees with a salary exchange on a new EV

The Hideaway at Windermere brought to market for £1.5m

The Hideaway at Windermere brought to market for £1.5m

2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
Companies Joining Us
Accor Hilton Radisson Aimbridge RBH Hospitality The Resident Clermont The Belfry art'otel Hoxton Lloyds Banking Accor Hilton Radisson Aimbridge RBH Hospitality The Resident Clermont The Belfry art'otel Hoxton Lloyds Banking
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Please contact Michael Northcott, Editor and Event Director, at mjn@mulberrymedia.co.uk.
Canary Technologies: The #1 AI-powered guest management system. Trusted by 20,000+ hotels, Canary streamlines operations via contactless check-in, AI guest messaging, and secure transactions that reduce chargebacks by 90%.
Hop Software: A cloud-based Property Management System (PMS) built to reduce hotel expenses and drive direct bookings via commission-free engines. It simplifies complex operations for properties of all sizes at a fraction of legacy costs.
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Home > Quick Guides > How to prepare your hotel for the summer weather
How to prepare your hotel for the summer weather

How to prepare your hotel for the summer weather

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

In association with

Although many parts of the UK woke up to snow this week, there’s no denying that summer is only months away. It’s important to keep your guests and staff comfortable and safe when the temperature starts rising, as well as make the most of the sunny summer months. Here, we give you some top tips on how to best prepare for the summer: 

Ensure Proper Air Conditioning

Proper air conditioning is essential for keeping guests cool and comfortable during the summer months. Schedule maintenance for your air conditioning units to ensure they are working efficiently and replace filters as needed. Consider upgrading to newer, more energy-efficient systems to save on energy costs.

Prepare Outdoor Spaces

Summer weather means more guests spending time outdoors. Make sure your outdoor spaces are prepared for guests by providing shade, comfortable seating, and outdoor fans or misting systems to keep guests cool. Make sure the landscaping is well maintained, and that any outdoor amenities such as pools, BBQ areas or outdoor sports facilities are clean and functional.

Provide Sun Protection

Protecting guests from the sun is important during the summer months. Provide sunscreen in guest rooms or at the front desk, and offer complimentary sun hats or parasols for guests to use around the pool or outdoor areas.

Offer Summer Activities

Providing summer activities for guests is a great way to keep them entertained and engaged. Consider offering activities such as outdoor movie nights, pool parties, or outdoor fitness classes to keep guests entertained during their stay.

Adjust Menu and Beverages

Summer weather means guests will be looking for lighter, more refreshing food and beverage options. Adjust your menu to include summer-inspired dishes such as salads, cold soups, and grilled seafood. Offer refreshing summer cocktails and mocktails made with fresh, seasonal ingredients.

Schedule Pest Control

Summer weather can bring an increase in pests such as mosquitoes, flies, and ants. Schedule regular pest control services to prevent infestations and keep guests comfortable during their stay.

Prepare for Emergency Situations

Summer weather can also bring severe weather such as thunderstorms or heatwaves. Make sure your hotel has an emergency plan in place for such situations and that staff are trained in emergency procedures. Consider installing emergency power generators to keep essential systems running during power outages.

Keep Staff Cool and Comfortable

It’s important to keep staff cool and comfortable during the summer months to ensure they can provide the best service to guests. Provide staff with access to cool water, break rooms with air conditioning, and adequate breaks to prevent heat exhaustion.

By following these tips, you can prepare your hotel for the summer weather and ensure that guests have an enjoyable and comfortable stay. Offering summer activities, refreshing food and beverage options, and protecting guests from the sun are just a few ways to enhance the guest experience during the summer months.

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