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2026 Programme
09:40 – 10:25 Market Insights

Beyond the Horizon

A sharp, data-driven deep dive into the financial and economic currents shaping the UK hotel industry. The panel will unpack raw macroeconomic data, tying CPI changes and debt finance realities directly to RevPAR, ADR, and disposable guest spend.

Jeavon Lolay
Jeavon LolayLloyds Banking
Dave North
Dave NorthLloyds Banking
10:25 – 11:10 Operations

Frontline Fortitude

Hotel operators are caught in a pincer movement: skyrocketing supply chain and labour costs on one side, guests demanding flawless value on the other. This panel digs into asset management, smart cost-control, and building operational agility across diverse portfolios.

Julie White
Julie WhiteAccor
David Anderson
David AndersonAimbridge EMEA
David Hart
David HartRBH Hospitality
11:30 – 12:15 Leadership

The Modern Anchor

Managing a modern hospitality workforce demands a shift from old-school hierarchy to empathetic, visionary leadership. These industry standard-bearers explore how to inspire loyalty across multi-generational teams, foster open communication, and maintain personal mental resilience.

Christian Masters
Christian Mastersart'otel Hoxton
Caroline Gregory
Caroline GregoryThe Lovat Hotel
Simon Numphud
Simon NumphudAA Media Services
12:15 – 13:00 Events Market

The New Roar of MICE

The MICE sector looks radically different than it did a few years ago. From hyper-personalised retreats to tech-heavy hybrid conventions, this session uncovers what today's corporate planners actually want from a venue — and how to maximise yield per square foot.

Shonali Devereaux
Shonali DevereauxMIA
Varun Shetty
Varun ShettyThe Belfry Resort
14:00 – 14:45 Development

Blueprint for Growth

Despite tight credit markets, the appetite for strategic hotel development remains fierce. Brands and asset managers discuss the shift toward conversions, brand repositioning, and adaptive reuse over ground-up builds.

Tim Davis
Tim DavisPACE Dimensions
Gavin Taylor
Gavin TaylorClermont Hotels
Paul Blackmore
Paul BlackmoreHilton
David JM Orr
David JM OrrResident Hotels
14:45 – 15:30 Technology

Beyond the Buzzwords

AI is already driving revenue and plugging labour gaps. This panel cuts through the jargon to showcase how automated guest messaging, contactless check-ins, and predictive analytics can save thousands of labour hours.

DB
David BeersChoice Hotels
RBH
AI SpecialistRBH Management
CT
Canary PanelistCanary Tech
15:55 – 16:40 People & Culture

People First

Recruitment is tough, but retention is where the real battle is won or lost. Industry leaders share actionable advice on mental health initiatives, flexible working models, and defined career progression pathways.

Mark Lewis
Mark LewisHospitality Action
Suzanne Speak
Suzanne SpeakRadisson Group
16:40 – 17:05 Crisis Management

When the Custard Hits the Fan

In a 24/7 digital world, a single bad incident can escalate into a viral PR nightmare within minutes. A compressed, highly practical session delivering an actionable blueprint for emergency communication and brand protection.

CC
PR Leadership TeamCustard Comm.
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Home > Features > Where has all the innovation in the hotel sector gone?
Where has all the innovation in the hotel sector gone?

Where has all the innovation in the hotel sector gone?

In this episode we speak to Nico Tréguer, co-founder of Roberts and Treguer and The Culpeper Family. Nico spoke about founding the group alongside his longtime friend Gareth, having had a vision for bringing more nature spaces to cities, the planned extension of The Buxton in Spitalfields, and how the site’s storytelling engages guests and the local community, how the Culpeper Family’s core sustainability ethos helped it secure its B-Corp status and why hospitality has a responsibility to educate and innovate when it comes to sustainability.

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Hotels used to be a byword for innovation. Lifts, steam-generated electricity and air conditioning found their way to the UK via the Savoy. And who, as a child, wasn’t fascinated by the seemingly limitless ice machine? Hotels were the first in the neighbourhood to offer colour TV, and then cable TV and in room coffee makers to remain competitive.

Innovation has now left the sector in favour of maintaining the status quo. The wifi is better at home. The television is better at home. The in-room entertainment is far better at home, but it’s not just about the room. 

The experience across the customer journey is being done better everywhere but in the hands of the hotel. The OTAs have mastered transactions with minimal clicks and are now trading on cancellations. Guests are turning to Uber Eats rather than have another tepid Club sandwich from room service. That in-room entertainment now comes from the guests’ iPads. 

How did we get here? The sector has never been more professional. The profile of those putting their money into the industry shows pension funds, sovereign wealth funds, investors with serious responsibilities who are happy to place their faith in the market, bringing it into the mainstream. 

The clue to the lack of innovation does, however, lie with these investors. The big global operators now have a number of paymasters: shareholders, hotel owners and, last of all, guests. The first party – the party which company dividends feed into – does not respond well to frightening things like change. It would like things to carry on much as they were, thank you very much. With a side of instantly-growing pipeline.

Perhaps innovation in tech or service isn’t necessary for profits when the global tourism industry grew 5% annually pre-Covid, twice that of 2019’s GDP growth rate of 2.5%.

Does this explain the enthusiasm at hotel sector events around the world for data which shows that a return to 2019 is coming along very nicely?  ‘When are things going to return to normal?’ is the most-asked question. The deals done since the pandemic began to illustrate that everyone is keen to ignore 2020 and act like it never happened. If only they could make it go away. 

We believe in realism, but realism with optimism. For the sector to move forwards, it must innovate, as every other asset class has been forced to do. Its response to the OTAs was to look to direct bookings, a move which added another layer of cost onto franchisees. The response to Airbnb – which now has a higher market capitalisation than any other accommodation company – was to say it didn’t affect the hotel sector, the hotel sector only cared about business travel. Now business travel is harder to come by and Hilton’s response is to turn to dog owners as a possible customer segment and revenue stream at a chainwide $50 per stay.

The truth of the hotel sector is that, even before Airbnb, hotel guests had other options than hotel rooms. For many people, particularly those without meaty expense accounts – and even those with – when travelling to a new destination, friends and family are sought out first. There is no imperative to stay in a hotel.

For the hotel industry to again lead, it can no longer wish change would go away.  If we can work as hard for our guests and employees as we do for our owners and ultimately shareholders, we can then move revenues forwards. Our industry needs to embrace the guest throughout the journey, making it easy and frictionless with technology and service that accountably takes ownership of the guest’s well-being. We want hotels to amaze and surprise again, to create those experiences which pull people back to hotels, not because they have to stay, but because they want to.

A new world of innovation for the hotel sector can make it a leader. Because if it stands still, it will get left behind by the next idea to target this $4.7* trillion sector. 

By Tom Magnuson, CEO of Magnuson Hotels

 *WTTC, 2020. 

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